What: Noboborsho Pop Up – LMNO_Q x Chef Ananya Banerjee 

Where: 24, Park Street, Celica Park, 12th floor

When: 8th to 16th March

Time: 12:30 pm to midnight

On the menu: The appetizers include dishes like Ghoogni Tart, Mochar Finger, Saru Chakli Roll, Amish er Aabeg, Posto Pora Bhetki. Main course highlights delicacies like, Chaana Narkel er patapora, Gramin Niramish thali, Macher ganga Jamuna and Kosha Mangsho with Soru chakli pitha. For desserts there’s Misti doi and mixed berry Cannoli served with pista rabri mousse and Amrapali kheer Sushi with nolen gurer sauce

Accompany the local delicacies with beverages like Puchka G&T a zippy gin and tonic soaked with tangy flavours of puchka; Aam Shotto Whiskey Sour A burst of mango and gondhoraj infused bourbon all shook up and Tetul Fizz A medley of tamarind, mint and spice in a lemony fizz


Meal for 2: Rs. 1,200 + tax (without alcohol); Rs. 2,000 + tax (with alcohol)

For reservations: +91 9903040506, +91 40046666



Butterfingers by Preetanjali 

POILA BOISHAKH 2023 What: Flavours of Bengal

Where: 4A, Rainey Park, Rowland Row, Ballygunge, Kolkata-700019

When: 8th – 14th February, 2023

Time: 10 am to 7 pm

On the menu: An exclusive box of assorted macarons with indulgent and local flavours like Godhoraj Paan and coconut jaggery. The can be a great gift to your loved ones

Price: Rs. 700

Delivery: Call at 9836230066



The Country House 


What: Poila Baisakh special 

Where: 4C, Allenby Road, Bhowanipore, Kolkata – 700020

When: 12th to 16th April

Time: 8 am to 11 pm

On the menu: The menu includes local flavors like Country Beach Fish Finger, Fish n Chips, Grilled Fish in Cream Sauce, Grilled Lemon Pepper Fish Sizzler, Panko Crumbed Chicken Strips, Mango Mishti Doi Parfait and Gondhoraj Ginger Fizz

Price for 2: Rs. 800

For reservations: 7044008922

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