Mikusu at Conrad pulls out a new card for the food lovers of Bengaluru. The air at Conrad Bengaluru is buzzing with excitement as their famous restaurant, Mikusu, introduces a brand new limited edition menu! This tempting side dish enhances your everyday dining experience. Whether you are a seasoned Mikusu patron or a curious newbie, be sure to come and taste the latest creation. This new addition is a must-try for everyone and it is limited only for two weeks, as it offers a delicious and convenient way to enjoy the vibrant flavours of Japanese cuisine during your lunch and dinner experience. The exclusive menu is being offered for two weeks, i.e., from May 14th to May 31st, 2024.
Stand-out Ambience:
Before we get to the food part, I would like to mention that Conrad never fails to surprise with the beautiful ambience, and that is one of the reasons why we get our footsteps back in this wonderful place. And we came back again to create some more unforgettable memories by tasting the newly launched menu of ‘Robatayaki Affair’.
Mikusu at Conrad Launches Exclusive Menu
Here are some of the items that we have tried on the exclusive limited addition menu and we suggest you try them as well. The return journey at Mikusu Matsuri is again a remarkable one. They introduced the new, which said ‘Robatayaki Affair’ and was giving the Japanese tribute with all the beautiful art work and labelled it as ‘Robatayaki Affair‘. The label is a combination of Robata + Hokaido Robatayaki and the direct interpretation comes from fireside cooking. The basic meaning of the term is that the food is cooked right in front of the diners.
The brilliant chefs have taken a deep tour to Japan and learned the art of Robatayaki to give the pleasure of tableside barbeque in the Silicon Valley of India. This art of cooking comes from Sendai, Japan and brings together the seafood specialties of the Hokkaido region as well. The menu caters the eating choices of vegetarians and non-vegetarians. The vegetarians can have a bowl of miso soup, wasame salad, 6 selected sticks, a bowl of Japanese fried rice and a scoop of gelato. The same goes for non-vegetarians but the only change is the 6 sticks of meat skewers.
The Must-Try Food:
The experience of food was unimaginable. The live skewers grilling on our table was just an unforgettable moment and taste was on point. There was a side of various seasonings to enhance the delectable skewered meat and veggies. I tried an assortment of chicken, shrimp, squid and lamb. My foodie partner tried vegetarian, which had okra and various mushroom varieties.
The Delectable Cocktail:
Tomita Daiquiris at Conrad Bengaluru was a revelation! These cocktails blew up the taste buds and offered a symphony of delightful notes that delighted the taste buds. The expertly crafted drink was the perfect balance of sweet and tangy, leaving us wanting more. If you’re looking for a refreshing and delicious way to complete your Mikusu dining experience, check out the Tomita Daiquiri!
From the vibrant flavours of Tomita Daiquiris to Mikusu Matsuri’s innovative new exclusive menu, our entire dining experience at Conrad Bengaluru was truly unforgettable. Impeccable service and an inviting atmosphere only added to the pleasure. We were left completely satisfied and are eager to return for another culinary adventure. If you have not tried this wonderful dining experience, then I must say that you are not too late to try it up!
