Qissa At Loya, Taj West End: Celebrating Women Entrepreneurs And Their Journey
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Qissa At Loya, Taj West End: Celebrating Women Entrepreneurs And Their Journey

Loya at Taj West End, Bangalore, recently hosted an inspiring evening of Qissa, a unique platform celebrating storytelling and meaningful conversations. This edition spotlighted the entrepreneurial journeys of trailblazing women, featuring Geetanjali Vikram Kirloaskar, Navika Kumar and Ambreen Khan. Set against the backdrop of Loya’s elegant ambiance, the event brought together thought leaders, entrepreneurs, and enthusiasts over cocktails and curated bites. Navika Kumar shared candid insights into her dynamic career, reflecting on the resilience, courage, and adaptability required to break barriers and navigate the competitive landscape. Geetanjali Vikram Kirloskar offered an equally compelling narrative, recounting her journey of building a successful business while balancing the challenges of leadership and innovation. The conversation delved into the triumphs and trials faced especially by women entrepreneurs, sparking meaningful discussions about the evolving role of women. Both speakers emphasized the importance of mentorship, networking, and self-belief in shaping their paths to success. Guests were left inspired by the enriching exchange of ideas and experiences, creating an atmosphere of camaraderie and shared aspirations. The thoughtful blend of engaging conversation, exquisite hospitality, and vibrant energy encapsulated the spirit of empowerment that Qissa seeks to foster. Loya at Taj West End continues to be a hub for such transformative experiences, blending culinary artistry with platforms for impactful dialogue. The evening was a true celebration of women who dare to dream and redefine boundaries.

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IHCL Celebrates 120 Years Of Iconic Brand TAJ In Bengaluru
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IHCL Celebrates 120 Years Of Iconic Brand TAJ In Bengaluru

Marking the onset of the festive season, IHCL’s iconic brand Taj recently hosted the Grand Cake Mixing Ceremony across its hotels in Bengaluru. Honouring Taj’s 120- year legacy, Taj West End, Taj MG Road, Taj Bangalore, and Taj Yeshwantpur hosted the cake mixing ceremonies, celebrating the spirit of Christmas. Rooted in 17th-century European Christmas customs, the event brought together guests, patrons, and chefs in a delightful celebration of heritage and community. Adorned in festive aprons, gloves, and chef hats guests joined the lively festivities, blending a rich medley of ingredients like raisins, prunes, dates, and almonds, symbolizing seasonal abundance. A beautifully themed holiday setup elevated the festive atmosphere, adding to the joyous celebrations. Adding to the cheer, a curated afternoon tea menu was served featuring Christmas-inspired delicacies of ginger biscuits, mulled wine and hot chocolate, and chefs guided participants through the tradition, sharing its historical significance. The mixed batter will be baked into festive cakes to be served during Christmas across Taj hotels in Bengaluru.

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Bar Handovers: From One Owner To The Next
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Bar Handovers: From One Owner To The Next

A bar handover is a comprehensive process of transferring ownership and management of a bar or pub from one party to another. This transition involves not only the physical assets like furniture, fixtures, and inventory but also the transfer of licenses, permits, brand identity, and operational procedures. A successful handover ensures that the new owner inherits a well-functioning establishment, with all the essential elements in place to maintain seamless operations and customer satisfaction. Whether you’re looking to buy or sell, a bar handover offers a structured way to keep the business thriving and make the ownership change as smooth as possible. Yauatcha Bengaluru To Host To Infinity and Beyond At Their Upcoming Bar Takeover Get ready for an outer space adventure with Yauatcha Bengaluru as they bring for the first time to Bengaluru, To Infinity And Beyond, a world-class Taiwan bar. This collaboration poses a unique opportunity and opens new horizons for Bangaloreans to experience world-class cocktails curated by Mars Chang, Founder of To Infinity and Beyond, with a planetary theme. What: To Infinity and Beyond Bar Takeover At Yauatcha Bengaluru When: 8 PM onwards Timings: 7 days a week from 12:30 pm- 10:30 pm Where:1 MG Road Mall, MG Road, Bangalore Prices for Two: 3000+ taxes Bar Takeover: Tevar Kitchen and Bar Takes Over Cosmo at Hyatt Centric Hebbal Cosmo, the all-day dining restaurant at Hyatt Centric Hebbal Bengaluru, is collaborating with Tevar Progressive Indian Kitchen and Bar for an exclusive two-night bar takeover. Known for its unconventional approach to Indian cuisine, Tevar brings a distinctive 5-course pre-set dinner experience, expertly paired with fusion cocktails, crafted to take guests on a culinary journey through India’s diverse flavors. When: 8th & 9th, November, 2024 Timing: 8 PM onwards Where: Cosmo, Hyatt Centric Hebbal Bengaluru Price : INR 3500 + taxes For Reservations: +91 63649 32070 Slink & Bardot Hosts Handshake, Mexico’s Finest and the World’s #1 Bar Get ready for an unforgettable night of cocktails as Handshake, Mexico City’s #1 ranked bar in the World’s 50 Best Bars, takes over the bar at Slink & Bardot, Mumbai! This iconic takeover promises two evenings of unmatched cocktail artistry, bringing the energy, creativity, and flavour innovations that have made Handshake a global sensation. Where: Slink & Bardot, Opposite Indian Coast Guard Worli Village When: November 14th & 15th Time: 8.00pm onwards For table reservations: +91.93269.65643 Night of World-Class Mixology At LOYA, Taj West End, Bengaluru Drink Kong, ranked #33 on the World’s 50 Best Bars list, is coming to Bengaluru for an unforgettable collaboration with LOYA at Taj West End, Bengaluru. Experience the artistry of Francesco Giorgi and Patrick Pistolesi, Drink Kong’s award-winning mixologists. Pair this with LOYA’s exquisite culinary offerings, showcasing the diverse and rich cuisines of the Himalayan foothills, Kashmir’s snowy peaks, and Punjab’s sun-soaked plains. Where: Loya at Taj West End, Bengaluru, Race Course Road When: Saturday, 23rd November 2024 Time: 07:30 PM Onwards Price: INR 4500 + taxes per person (includes cocktails and snacks) Atelier V To Host a Bar Takeover With PCO Indulge in a captivating speakeasy experience enhanced by live music, alongside an exclusive selection of cocktails and a curated mocktail menu with Jatin Singh from PCO, who has been celebrated as one of the Top 100 Best Bartenders in Worldclass 2024, leading the evening’s spirit at the Atelier V. Where: Atelier V When: Saturday, February 1st 2025 Time: 7:00 PM Asia’s #41 Best Bar, Reka, Takes Over LOYA for an Unmissable Night This March, indulge in an extraordinary evening as Reka:Bar, Kuala Lumpur which is ranked #41 among Asia’s 50 Best Bars, brings its visionary mixology to LOYA at Taj West End, Bengaluru. Date: Saturday, 22nd March 2025 Time: 7:30 PM onwards Venue: LOYA at Taj West End, Bengaluru For reservations: +91 98167 25390 Price: INR 4999 + taxes per person (includes select beverages + appetizers)  

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Hi Life Exhibitions – Fashion, Lifestyle and Luxury under one roof!
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Hi Life Exhibitions – Fashion, Lifestyle and Luxury under one roof!

Hi Life Exhibitions provides a curated Fashion, Décor, Lifestyle and Luxury experience to shoppers at Taj West End, Bangalore. Hi Life Exhibitions is the leading organizer of finest exhibitions across the Country. It was launched in Mumbai in 2013. These splendid and grandeur exhibitions are put up under one roof in the best hotels in the Metropolitan and Tier 1 and 2 cities across India. It provides an experience to select from the very best Designers, Jewellers, Lifestyle and Home Décor brands. The brands or label have to fit in the Marquee brand Design Library to participate in these exhibitions. Hi Life Exhibitions has more than 500 exhibitions across India and overseas every year, the main aim of Hi Life Exhibitions is to bring cutting edge marketing, innovative concepts and strategies for new age exhibitions. The exhibitions aim to provide a platform for the designers and make the brand excel in leading the brand, target the right customers, build a network and bond in the environment. Also, to provide the high end and informative customer a delightful shopping experience with tailored fit outfits, multi-optional lifestyle products and meeting the consumer’s needs. While enhancing the brand’s image Hi Life Exhibitions also launch new products each season from across the country, by researching, surveying the market and the brand which maintains incredible relationships with the consumers. These are then invited to participate in the exhibition. The exhibition was spread across widely at the Hotel with a variety of items, from the finest collection of Designer apparels, luxury items, home décor and accessories. These exquisite pieces were made from the finest craftsmen’s across the country with highest quality and ethical pricing. These luxury products were sure to be a trend setter. The Designers mainly included house makers, who kept these brands as a hobby or part time job. The designer pieces mainly included Indian wear for many occasion like Mehendi, Haldi, cocktail parties and many more. The jewellery included intricate cut work from silver to Swarovski Diamonds. There were mainly contemporary designs which could go along with any outfits and the inspiration for these designs were mainly from Nature. Hi Life Exhibitions delivers the needs and expectation of the clients with exquisite designs and patterns. The event witnessed a wide range of clients like Fashion Enthusiasts, Stylists, Media and many more. The annual exhibition was a huge success and the crowd definitely did get a good dose of the much-needed retail therapy. Hi Life Exhibitions – Fashion, Lifestyle and Luxury under one roof!

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Aioli is for Those Times When You’re in the Mood for Some Grills
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Aioli is for Those Times When You’re in the Mood for Some Grills

Aioli has established its brand at Kalyan Nagar, Bangalore, with many food lovers thronging the place for its many specials. Their newest outlet on Cunningham Road with blue and white interiors is welcoming for diners. Anoop Verma, the man behind the restaurant brand is a wonder chef in the kitchen as he whips up many culinary specials. Anoop Verma has an experience of nearly two decades and graduated from Indian Hotel Company Ltd and worked in all verticals of hospitality industry. After a stint at Taj West End, Anoop moved to Europe and worked with a luxury cruise liner P&O Cruises UK Ltd exploring new challenges in the field of service industry. Anoop Verma took up the assisgment with IT giant handling operations for Continental Europe. In 2010, Anoop decided to return to his roots and wanted to give shape to his passion for food. He started Aioli Bbq and Grill serving Mediterranean fusion cuisine. Their tagline is We Grill U Chill. Aioli is basically mayonnaise seasoned with garlic and herbs, one of the most popular sauces in the Mediterranean. Anoop’s version of Aioli is lip smacking, and is an emulsion of olive oil flavoured with lemon juice and as much garlic as you can take. It is insanely addictive. A must try at Aioli, their Aioli dip does magic with every single dish that is served here, under the expert guidance of Anoop. The prawns and this sauce are a perfect match. Some of the specials include Beetroot Hummus, Grilled Aioli Prawns, Bbq Zatar Lamb with Wine Sauce, Bbq Lamb Dumpling, Italian Basil Chicken, Chicken Moussaka, Stuffed Chicken, Crispy Fried Prawns, Bbq Fish Fillet with Dijon Mustard, Sear Fish with Smoked Spanish Paprika, Chargrilled Butter Fish, Grilled Pomfret in Vine Leaf Parcel, Herb Infused Bbq Pomfret, Fish Fillet in Lemon Butter Sauce and more. Also try their popular thin crust pizzas and authentic pastas. Their signature dish Grilled Prawns with Rosemary and Olive Oil is highly recommended for all seafood lovers.  End the meal on a sweet note with homemade ice creams, Brownie or a Peach Melba. Aioli is India’s first restaurant dedicated to Indian Armed Forces. Where: Aioli BBQ And Grill, B, Westminster, 108, Cunningham Road, Kaverappa Layout, Vasanth Nagar, Bengaluru. Meal for two: Rs 1800. Aioli is for Those Times When You’re in the Mood for Some Grills

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India Cocktail Week Shakes & Stirs Bengaluru’s Nightlife Scene
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India Cocktail Week Shakes & Stirs Bengaluru’s Nightlife Scene

It was a celebration of all things cocktails, with engaging experiences at many bustling venues during the India Cocktail Week! After a stellar New Delhi edition, India Cocktail Week, the biggest celebration of the country’s burgeoning cocktail culture, launched in Bengaluru from the 21st of February to the 1st March 2020 and it was bigger than ever! It is a festival that brought together some of the best bars and restaurants to offer their signature drinks, at a special price throughout the week. The week culminated into a two-day Cocktail Village on February 29 & March 1 with live entertainment, artisanal liquor tastings, curated food offerings and so much more. India Cocktail Week was a 10-day long extended festival, offering diverse cocktail menus at a special price by 25+ leading bars of Bengaluru. It was a great chance for tipplers to visit a new bar and try a new cocktail, spirit or flavour, alongside week-long bar activations, international collaborations, masterclasses, brunches, pop-ups, workshops, secret tastings, cocktail crawls and other experiences, held at various venues across the city. The Cocktail Week culminated into a two-day Cocktail Village on the weekend at the Prince of Wales Lawns, Taj West End, Bengaluru melding cocktail and spirit experiences with music & gastronomical delights. It was an immersive maze of pop-up cocktail bars, experiences, brand showcases, entertainment, international bartender guest shifts, curated food stalls and much more! International and home-grown brands like Absolut, Aperol, Bacardi, Beefeater, Bombay Sapphire, Campari, Cointreau, Gordon’s, Grants Distinction, Greater Than, Jameson, Johnnie Walker, Kahlua, Ketel One, Martini, Monkey Shoulder, Monkey47, Simba, Svami Drinks and Red Bull had their own pop-ups and experiences at the Cocktail Village. To add to the vibe, there was an exciting line-up of artists performing live such as BLOT!, Taba Chake, DJ Kan-i, Kampai and many more. The highly anticipated International bars popped up in Bengaluru included The Old Man, Singapore, ranked #38 in World’s Best Bars and The Rabbit Hole from Bangkok, ranked #34 in Asia’s Best Bars. This festival offered never seen before cocktail experiences at leading venues in the city, along with access to some of the best and most loved bars across the globe. Some of the Indian bars on board this enthralling cocktail week included Nevermind Bar & Social, Badmaash, BYG Brewski Brewing Company, Bangalore Brewing Co., Hangover, Toast and Tonic, The Reservoire, Sanchez Taqueria And Cantina, Brew & Barbeque, Drava, Hard Rock, House of Foxtrot, Old Fashioned Bar, Raahi, Shiro, Sly Granny, Sriracha, The Polo Club, Watson’s, Olive Beach among many more! India Cocktail Week Shakes & Stirs Bengaluru’s Nightlife Scene

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