A curated trail of India’s most iconic biryanis, served with regional soul and timeless flavour
Bengaluru, 28 January 2026: Madras Kitchen at Marriott Executive Apartments Bengaluru UB City invites guests on a flavourful journey across India with Hyderabadi to Malabari Biryani Trail, a limited-period culinary celebration dedicated to the country’s most loved comfort dish.
Available from 30 January to 8 February 2026, this specially curated biryani buffet brings together regional interpretations of biryani, tracing aromatic traditions from the royal kitchens of Hyderabad to the spice-laden Malabar Coast.
Served daily between 12:00 PM and 11:00 PM, the experience showcases a rotating selection of signature biryanis from Hyderabad, Andhra Pradesh, Tamil Nadu, Kerala, Karnataka, and beyond. Guests can savour classics such as Hyderabadi Dum Biryani, Malabar and Kozhikode styles, Donne Biryani, Dindigul and Ambur biryanis, complemented by traditional accompaniments including mirchi ka salan, regional gravies, raita, salads, and pickles.
Adding to the indulgence, the buffet includes one complimentary beer per person, creating a relaxed, social dining atmosphere ideal for groups and corporate gatherings.
Event Details
Date: 30th January to 8th February
Time: 12 PM – 11 PM
Price: INR 999 + taxes
Venue: Madras Kitchen, Marriott Executive Apartments Bengaluru UB City
For Reservations, please contact 9036054585
A celebration of regional diversity, bold spices, and timeless techniques, Hyderabadi to Malabari Biryani Trail promises a hearty, satisfying experience for biryani lovers and food explorers alike.
